Chilli Peanut Butter Noodle Recipe

Chilli Peanut Butter Noodle Recipe

Here at Norty we like to kick things up a notch and this Vegan Noodle Recipe with Chilli Peanut Butter is no exception. This quick and easy recipe is bursting with flavour and has a real kick up the a**!


  • 1 Handful of Noodles Chilli PB
  • 1 Clove Minced Garlic
  • 2tbsp Soy Sauce or Tamari
  • 1 Thumb Sized piece of fresh chopped Ginger
  • 1tbsp Olive Oil
  • 1 Fresh Red Chilli small dice (if you wanna turn up the heat)
  • 3 radishes thinly sliced
  • 4 Sprigs Fresh Coriander
  • 4 Sprigs Fresh Mint
  • 4 Sprigs of Thai Basil (or normal if you don’t have though Thai Basil is the bomb)
  • 1 Handful Roasted Peanuts and Cashews (for extra crunch)


  • Mix the Chilli PB with the soya, garlic, ginger, chilli and the oil and cook on low heat in a pan
  • Cook the noodles in salted boiling water.
  • Once cooked toss in a frying pan with the PB mix.
  • Turn the heat off and throw in the radish, fresh herbs and roasted nuts. Serve with an extra drizzle of PB on top