Choc Orange Peanut Butter

Our Choc Orange Cheesecake pudding pot was so popular, we decided to turn it into a nut butter too! A rich and velvety-smooth nut butter, bursting with peanuts, raw cacao and zesty orange.

Simply give this nut butter a stir and then eat it for breakfast, lunch or dinner. We recommend swirling it into your smoothie or porridge, slathering it over toast or dipping fruit and crackers into it.

Want to know a Norty secret? Lathering a big dollop of this nut butter over a slice of toast in the morning is guaranteed to put a spring in your step!

It takes time to create a noteworthy nut butter! We carefully make each one by hand in our Bristol kitchen.



Peanuts*, Raw Cacao Powder*, Coconut Sugar*, Orange Oil*, Sea Salt*.


Allergy advice: For allergens, see ingredients in bold. Contains peanuts. Made in an environment that handles other nuts, sesame, soya, gluten and wheat.

♥ Suitable for vegans, vegetarians (and flexitarians!)

♥ Made from 100% organic ingredients

♥ Absolutely no refined sugar or palm oil

♥ Natural sugars only

♥ Free from artificial colours, preservatives and flavours

♥ High in unsaturated fats (the healthy kind!)

♥ Source of plant-based protein


Nutritional Information Per 100g Per 15g serving
Energy 2288kJ 343kJ
551kcal 83kcal
Fat 39g 5.8g
of which saturates 7.8g 1.2g
Carbohydrates 21g 3.2g
of which sugars 16g 2.4g
Fibre 7.8g 1.2g
Protein 25g 3.8g
Salt 0.65g 0.1g